Yok Sod Thai Restaurant

Set in the heart of Sydney’s busy Pitt Street resides Yok Sod Thai Restaurant. A stylish fit out of colourful booths, communal tables and an illuminated marble bar make for a modern and inviting atmosphere to enjoy a shared meal and cold beverage whilst enjoying the authentic flavours of Thailand. Dishes are plated up with vivid presentation and generous servings, as seen in local favourite Pad See Ew – stir fried flat rice noodles in sweet soy and oyster sauce served with egg and broccoli or a traditional Pad Thai with the option of King prawns or soft tofu with egg, garlic chives, bean sprouts, peanuts and chilli powder. For those feeling ravenous, a hearty Massaman curry will satisfy with stewed beef, potatoes, onion, coconut cream and peanuts finished with a garnish of fried onion.