Larousse

There’s something about quality, classic French cuisine that can’t be beaten and Larousse French Restaurant in Brighton Le Sands demonstrates that with a distinct cultural flourish. Customers return time and time again to this local award winner, whose longevity owes much to consistently good dishes and professional, personalised service. From the intimate setting with white clothed tables and distinguished waiters in waistcoats to the traditional French menu, Larousse has a timeless appeal. The seafood vol au vent cardinal filled with prawns, scallops and a light lobster sauce might feature on the menu, as might prime eye fillet finished with cognac and green peppercorn sauce. Larousse offers an succinct but premium wine list to match and corkage is charged by the bottle.